kitchen essentials/tools for beginners before Cook Training in Nepal
Kitchen essentials you must be aware of before taking Cooking Training in Nepal: Recommended by Top Chefs
The kitchen is undoubtedly the heart of every home. It’s the place where we cook, eat, and socialize with our loved ones. As such, having the right kitchen essentials can make a significant difference in the quality of your cooking experience. In this blog post, we’ll go over some of the essential items you need in your kitchen.
10 Most Kitchen Essentials for Cook Training
Three Knives: A chef’s knife, a paring knife, and a serrated knife are the three essential knives for any kitchen. A chef’s knife is a versatile tool for chopping, slicing, and dicing, while a paring knife is useful for more delicate tasks like peeling and trimming. A serrated knife is essential for cutting through crusty bread and cakes.
Knife Sharpener: A knife sharpener is essential for keeping your knives in good working condition. A dull knife is not only frustrating to use, but it’s also more dangerous than a sharp one. You can choose from a variety of sharpeners, including whetstones, electric sharpeners, and honing steels.
Cutting Board: A cutting board is necessary to protect your counters and keep your knives sharp. Choose a board that is large enough for your needs and made from a durable material such as wood, bamboo, or plastic.
Blender: A blender is essential for making smoothies, sauces, and soups. Look for a high-powered blender with a large capacity and sturdy construction.
Immersion Blender: An immersion blender is a handheld blender that can be used to blend soups, sauces, and other liquids directly in the pot or bowl. It’s convenient and easy to use.
Digital Thermometer: A digital thermometer is essential for ensuring that your food is cooked to the correct temperature. Look for a thermometer that is accurate, easy to use, and has a quick response time.
Microplane: A microplane is a small, handheld tool that is used for grating citrus zest, hard cheese, and other ingredients. It’s an essential tool for any kitchen.
Whisk: A whisk is essential for beating eggs, whipping cream, and mixing sauces. Look for a sturdy whisk with a comfortable grip.
Vegetable Peeler: A vegetable peeler is essential for peeling and slicing vegetables and fruits. Look
Measuring Cups and Spoons: Accurate measurements are critical in cooking and baking, so having measuring cups and spoons is essential. Stainless steel or plastic measuring cups and spoons are both good options.
Other Kitchen Tools
Rubber Spatula: A rubber spatula is essential for scraping batter and dough from bowls and pans. It’s also useful for stirring and mixing ingredients.
Salad Spinner: A salad spinner is essential for washing and drying salad greens and other vegetables. It’s a convenient and easy-to-use tool.
Nonstick Pan: A nonstick pan is a must-have for cooking eggs, pancakes, and other delicate foods. Look for a high-quality pan with a durable nonstick coating.
Cast-Iron Pan: A cast-iron pan is a versatile tool for searing, frying, and baking. It’s durable, retains heat well, and can be used on both the stovetop and in the oven.
Stainless Steel Pots And Pans: Stainless steel pots and pans are a staple in most kitchens. They’re durable, easy to clean, and can be used for a wide range of cooking tasks.
Rondeau Pan Or Dutch Oven: A rondeau pan or Dutch oven is essential for making stews, soups, and other one-pot meals. They’re also useful for braising meat and cooking large batches of pasta.
Food Processor: A food processor is essential for chopping, shredding, and pureeing ingredients. It’s also useful for making doughs and batters.
Pressure Cooker: A pressure cooker is a versatile tool for cooking a wide range of foods quickly and efficiently. It’s especially useful for cooking tough cuts of meat and dried beans.
Wooden Spoon: A wooden spoon is a versatile tool for stirring, mixing, and scraping. It’s gentle on nonstick surfaces and won’t scratch your cookware.
