Bakery Business, Are you thinking of starting?
Then definitely this one is for you to read. Here you can learn the different types of bakery businesses and the factor that are considered before starting a bakery business. Now it’s time to learn skills and upgrade your business and make a successful career. Bakery businesses are very profitable and long-term based because people love bakery products.
First of all, you need to understand the different types of bakery businesses to decide which one is suitable for you.
Types of bakeries business
The first thing you must need to understand before starting the bakery business plan is the difference between the two types of bakery businesses, wholesalers and retailer bakeries.
A wholesaler Bakeries sells its product directly to hotels, restaurants, and grocery stores. Wholesaler concentrate on producing large quantities of goods.
Pros of opening a Wholesale Bakery
- More flexibility in terms of location.
- No strong font is needed.
- Large order offers more profit.
Cons of opening a Wholesale Bakery
- High-volume production may require additional staff, which overheads costs.
- More forehead costs than retail.
A retailer Bakeries directly sells its product to the customer. It is a kind of storefront business. Where customers can see the product directly and buy it. Retailer bakery kept display with the customer, which helps to get a chance to work on customer service, managing work, staffing, and promotion of work.
Pros of opening a Retailer Bakery
- More customer interaction.
- Less expensive.
Cons of opening a Retailer Bakery
- Need employees.
- Smaller in size, fewer orders for income.
Bakery Service Styles
Once you decided whether you want to run a retail or wholesale bakery, you can choose the service style. The service styles you choose define the way of production of goods from your kitchen to the customers.
Below is the outline of different service styles that you can choose from when opening the bakery.
A bakery cafe is a type of retail bakery that includes a dining area for the customer or it can also call as a sit-down bakery. The bakery café model is the new business model with the facility seating and enjoying food. Some bakery- cafes also offer food and drinks in addition to baked goods.
Counter Service Bakery
A counter service cafe is a type of bakery service which includes a dining area for the customer with a sit-down establishment. This type of bakery doesn’t have a dining area. Which saves your money on overhead costs potentially. The benefit of this type of bakery service is that you can cater to walk-ins. Rather than focusing on extra front-of-house, you can have quality time to fill more large orders.
Food Truck Bakery
Bakery food trucks and cupcake trucks are becoming more popular for several reasons. They are relatively inexpensive than counter service and bakery café because of the sit-down establishment. You can enjoy your food freely moving around the different locations.
In-home bakery service you don’t have to invest more capital, but you need to have the proper equipment, space, and necessary ingredients. You need to know how you’re going to get your products to your customers.
A specialty bakery is a type of bakery service that focuses on the supply of a small number of baked goods. A specialty bakery is specialized in making one item at a time for example wedding cake.
The factor that must be considered before starting a bakery business
Starting a bakery business can be a great way to tap into the growing tourism market. There are a few things to keep in mind before starting a bakery business.
You must have a good business plan. The plan includes market analysis, financial projection, and production plan.
- It is important to choose a good location for the bakery.
The location must be near the area within high density and near the tourism area or city area.
- It is important to choose a reflective name.
The name given to your bakery must reflect the product you sell and the picture of the product.
- The production method of goods.
You must know about baking and the production of the necessary goods.
- It is important to choose a good marketing policy.
A good marketing policy helps to boost your business. There are several ways of marketing, so you need to find the best one for your business.
- Packaging method of goods.
The packaging reflects the quality of your goods.
- Good pricing policy.
There are several ways of pricing the goods. It is important to have proper knowledge of the pricing of the products. There are several ways of pricing, so you need to find the best one for your business.
- Good distribution method.
Distribution of your products also plays a vital role to upgrade your business strategy. There are several ways of distributing, so you need to find the best one for your business.
- Good advertising policy.
There are several ways of advertising bakery products, so you need to find the best one for your business.
- Good customer service policy.
It is important to choose the best service policy.
How bakery training can help you in Bakery Business
There is different kind of baking business, which sell baked items. If you want to stay out from the crowd and make money, you need to have the proper knowledge and skills to make and sell bakery items, which satisfy the demand of valuable clients. For this purpose, you need to have bakery training.
IHTS (International Hotel Training School) offers the best bakery training/course in Kathmandu, Nepal with advanced and fully equipped labs and industrial experts with 100 % job replacement assistance, which covers the fundamental aspect of baking and managing a bakery business in Nepal.
Not limited to Bakery Training, IHTS is considered to be the Best Hotel Management College and Culinary Arts Academy in Kathmandu, Nepal.
You could always find more of our Course Offerred to our students whoc want’s to start career in Hotel Industry.